Pinapple Knot Bread.png
Pinapple Knot Bread.png

Pineapple Coconut- Knot Bread

$5.00

Pineapple Coconut Knot Bread
A taste of the tropics in every twist! Our Pineapple Coconut Knot Bread is a sweet, island-inspired delight handcrafted with juicy pineapple, shredded coconut, and just the right touch of warmth and spice. Baked into our signature knot, this golden loaf is soft, fragrant, and full of flavor. Perfect as a breakfast treat, a dessert, or a tropical pick-me-up any time of day. One bite, and you’ll feel like you’ve been transported to paradise.

Pineapple Coconut Knot Bread – Ingredients:

  1. King Arthur Bread Flour – Unbleached, high-quality flour for a soft and structured loaf

  2. Fleischmann’s Instant Dry Yeast – Ensures a fluffy rise and tender crumb

  3. Domino Light Brown Sugar – Adds a caramelized sweetness to complement the pineapple

  4. Amish Country Salted Butter – Rich, creamy base for a buttery flavor

  5. Wesley’s Pink Himalayan Salt – Enhances flavor naturally with trace minerals

  6. Crisco Vegetable Shortening – For moist, tender texture

  7. Pineapple Filling – Made with real pineapple chunks and puree, lightly sweetened

  8. Filtered Water – Pure and clean hydration for a smooth dough

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Pineapple Coconut Knot Bread
A taste of the tropics in every twist! Our Pineapple Coconut Knot Bread is a sweet, island-inspired delight handcrafted with juicy pineapple, shredded coconut, and just the right touch of warmth and spice. Baked into our signature knot, this golden loaf is soft, fragrant, and full of flavor. Perfect as a breakfast treat, a dessert, or a tropical pick-me-up any time of day. One bite, and you’ll feel like you’ve been transported to paradise.

Pineapple Coconut Knot Bread – Ingredients:

  1. King Arthur Bread Flour – Unbleached, high-quality flour for a soft and structured loaf

  2. Fleischmann’s Instant Dry Yeast – Ensures a fluffy rise and tender crumb

  3. Domino Light Brown Sugar – Adds a caramelized sweetness to complement the pineapple

  4. Amish Country Salted Butter – Rich, creamy base for a buttery flavor

  5. Wesley’s Pink Himalayan Salt – Enhances flavor naturally with trace minerals

  6. Crisco Vegetable Shortening – For moist, tender texture

  7. Pineapple Filling – Made with real pineapple chunks and puree, lightly sweetened

  8. Filtered Water – Pure and clean hydration for a smooth dough

Pineapple Coconut Knot Bread
A taste of the tropics in every twist! Our Pineapple Coconut Knot Bread is a sweet, island-inspired delight handcrafted with juicy pineapple, shredded coconut, and just the right touch of warmth and spice. Baked into our signature knot, this golden loaf is soft, fragrant, and full of flavor. Perfect as a breakfast treat, a dessert, or a tropical pick-me-up any time of day. One bite, and you’ll feel like you’ve been transported to paradise.

Pineapple Coconut Knot Bread – Ingredients:

  1. King Arthur Bread Flour – Unbleached, high-quality flour for a soft and structured loaf

  2. Fleischmann’s Instant Dry Yeast – Ensures a fluffy rise and tender crumb

  3. Domino Light Brown Sugar – Adds a caramelized sweetness to complement the pineapple

  4. Amish Country Salted Butter – Rich, creamy base for a buttery flavor

  5. Wesley’s Pink Himalayan Salt – Enhances flavor naturally with trace minerals

  6. Crisco Vegetable Shortening – For moist, tender texture

  7. Pineapple Filling – Made with real pineapple chunks and puree, lightly sweetened

  8. Filtered Water – Pure and clean hydration for a smooth dough